Grain Free Vegan Breakfast Pizza

Grain Free Vegan Breakfast Pizza


Made with the grain free chickpea crust from the High Protein Dinner E-Book! Made from chickpea flour, spices, and extra virgin olive oil, this is a pizza you can feel really good about! Piled high with a 5 minute tofu scramble, melty plant-based cheese and crisp green onions. It's the perfect brunch, lunch or meal prep!


To celebrate this yummy pizza you can shop the High Protein Dinner E-Book at 10% off using code: PIZZA


Please note some links are affiliate links and I do make a small commission at no added cost to you. 


Recipe makes one small pizza

Macros per pizza:

486 cals - 22g fat - 40g carbs - 32g protein 


Ingredients, crust:

1/2 cup chickpea flour

1 tbsp Italian seasoning - or a combination of dried oregano, basil, garlic, paprika

1 tbsp extra virgin olive oil 

1/4 tsp salt

1/2 cup water



1 tbsp ketchup 

1/4 of a batch of my 5 Minute Tofu Scramble + spinach 

15g vegan cheddar cheese grated, I really like the New Daiya Cheddar Block

1-2 spring onions, diced 

1-2 tsp chili flakes if desired 



Prepare the 5 Minute Tofu Scramble first then set aside.


Add all the crust ingredients to a small bowl and whisk together.

Set aside to thicken for 15 minutes.

Warm a non stick pan to medium heat and pour the thickened chickpea flour mixture into the hot pan and use a spoon to form a nice, thin circle. 

Cook on the first side for 5-7 minutes or until almost cooked all the way through.

Flip and add toppings:

Add 1 tbsp ketchup and smooth from edge to edge.

Top with cooked tofu scramble.

Spread grated cheddar cheese across the pizza.

Place a lid over the pan and reduce heat to medium low. Allow to cook another 3-4 minutes or until cheese is melted. 

Gently remove pizza from the pan and allow to cool slightly. The longer it cools the firmer the crust. (It's actually great cold for meal prep as well!)

Top with chopped spring onions, and chili flakes if desired. 

Slice into 4 pieces and enjoy!




The crust recipe comes from the High Protein Vegan Dinner E-Book! The e-book has a great selection of healthier comfort foods made macro friendly. In the e-book you'll find recipes for Tempeh Wings, Mac & Cheese, Falafels, and a Grain Free Pizza like this one! You can shop the collection, here. Or scroll back to the top to grab the 10% off discount for the Dinner E-Book!


Back to blog